Scientists go through garbage to assess food waste

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By the Canadian Press, InsideOttawaValley, September 26, 2019

Scientists spent weeks up to their elbows in coffee grounds and banana peels to come up with what they say is the most accurate measure yet of how much food is wasted in Canadian kitchens.

"To be honest, it's not something you'd want to do forever," said Michael von Massow, a food economist at the University of Guelph.

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